Get ready to entertain with this easy appetizer! Daisy sour cream makes all the difference when enjoying nachos!
FEATURED PRODUCTS
Our fresh sour cream and creamy cottage cheese, pure, simple, and delicious. Our products come in many shapes and sizes, and when you see the Daisy name you can trust the taste will be delightfully delicious.
COOK TIME
Total 25 Min(s) | Cook 20 Min(s) | 6 servings
INGREDIENTS
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1 cup Daisy Sour Cream
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6 cups blue corn chips
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3 cups shredded cooked chicken
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3/4 cup salsa
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1/4 cup chopped green onions
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1 tablespoon fajita mix
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1 tablespoon freshly squeezed lime juice
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3/4 cup canned black beans, drained and rinsed
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1/4 cup sliced banana peppers
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1/2 cup sliced black and green olives
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1 cup shredded Mexican cheese blend
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1 avocado, sliced
DIRECTIONS
- Heat the oven to 400 degrees. Arrange the corn chips on a large baking tray.
- In a large bowl stir together the shredded chicken, ¾ cup sour cream, ½ cup salsa, green onions, fajita seasoning mix, and fresh lime juice. Mix well. Spoon the chicken mixture evenly on top of the corn chips.
- Sprinkle the chicken with the black beans, banana peppers, and olives. Top with shredded cheese. Bake the nachos for 3 to 5 minutes or until the cheese is melted.
- Garnish with avocado slices, the remaining salsa, and the remaining sour cream.
NEW!
Try Daisy's NEW! Cottage Cheese with Fruit! Everyone can enjoy their favorite fruit with these single-serve cottage cheeses. Each one has 1.5 ounces of real fruit compote!
KITCHEN TIPS
PREVENT BROWNING
Avocado vs. Air: Rub 1 tablespoon of olive oil onto exposed flesh of avocado to keep it from turning brown once exposed to air.
SPICE IT UP
Add jalapeno peppers for additional flavor and heat.
Daily Value* Calories 887
Cholesterol 90
Dietary Fibers 9
Protein 35
Sodium 893
Total Carbohydrate 91
Total Fat 41
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
